Chill out with this summer’s hottest (coolest) puddings using bounteous stone fruits, or fantastic home-made ice cream in a classic cone, or hot-right-now cookie sandwich
(on the cover)

Irresistible Apricot frangipane tart with melting honeycomb pieces… in the sweet treats feature in the August issue of delicious. magazine

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MAGAZINE | WEBSITE | TABLET + MOBILE

The magazine for people who love everything about food

An award-winning magazine with a tablet and mobile app, delicious. features 50-plus triple-tested, foolproof recipes and astounding complementary editorial and photography every month. The delicious. magazine website is a market-leader and a favourite resource for experienced and aspiring foodies.

It’s an inspiring magazine. Food, to me, is about heart, soul, passion and sharing good times with the people you care about

KAREN BARNES
EDITOR – DELICIOUS. MAGAZINE

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Karen Barnes

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Jason Elson

020 7150 5397

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MAGAZINE

READERSHIP 191K

CIRCULATION 72.5K

AVERAGE AGE 46

ABC1 79%

AB 53%

MALE 24%

FEMALE 76%

WEBSITE

UNIQUE USERS 922K

PAGE IMPRESSIONS 2.28M

AVERAGE AGE 43

ABC1 77%

AB 56%

MALE 37%

FEMALE 63%

(All figures monthly)

SOCIAL MEDIA

TWITTER 162K

FACEBOOK 440K

PINTEREST 1.3M

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JASON ELSON
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